Day 2

I slept okay but I got cold last night. Tonight i pulled out the extra blanket. They had left some food for us in our apartments, the blood orange juice is yummy! I didn't have to be anywhere until noon, so I slept in a little. The morning Italian Cuisine class cook lunch and then when we got into the kitchen we started dinner for us and the morning class. In our class, we make ciabatta dough. We took the dough and divided it in to 3 big pieces and 2 smaller pieces. We made sage and rosemary ciabattas with the bigger pieces of dough. With one of the smaller pieces we enriched the dough with eggs and olive oil to make a savory tart. The other piece with folded in same random cheeses and prosciutto and made snails that we egg washed and topped with Parmesan cheese.
We also made a pork stew and Gnocchi with a zucchini sauce.

For dessert, we baked a short dough tart with chocolate pastry cream and cinnamon-sugar pears.

After class, we had our language class and then dinner.



Here is the down stairs of our apartment.